er twenty 16-inch pizzas in an hour, while being ventless and not requiring the same levels of energy consumption or HVAC needs of other conveyor ovens.

It has a variable-speed High h recirculating impingement airflow system and variable-speed blower motors. The top and bottom air impingement are independently-controlled.

It's compact with a cooking chamber measuring 20 by 20 inches, with a height of 1 to 3 inches. The conveyor belt's full length is 48.3 inches while the one-touch touchscreen control panel is 7 inches. It has a 430 stainless steel interior, front, top, sides, and back.

The High h Conveyor 2020 comes with a 1-year parts and labour warranty.

Features

Ventless electric countertop conveyor oven
Cooks over 16" pizzas per hour
20" x 20" cooking chamber
Variable-speed High h recirculating airflow system
Variable-speed blower motors
Top and bottom air impingement are independently-controlled
Stackable design up to three high (requires stacking kit)

Specs

Brand TurboChef
Model High h 2020
Item # HCT-9500-501-V
Dimensions (WDH) 48.3" x 35.9" x 17"
Belt (LW) 48.3" x 20"
Weight 195 lb
Shipping Weight 410 lb
Shipping Dimensions (WDH) 58" x 46" x 28"

TurboChef High h 2020 - Ventless Electric Countertop Conveyor Oven - 20" Wide Belt, 20" Chamber