The G Series 36 inch infrared salamander broiler by Garland delivers the sizzle customers want in their fajitas. Also suitable for finishing dishes and warming pre-cooked items, this 36 inch broiler provides consistent results.

Product Details:
Stainless steel top, front, and sides clean easily and provide durability
4-in. legs for versatile unit placement
2 individual hi/lo valve controls for 2 heat zones
1/2-in. NPT top gas inlet for easy installation
(2) 20,000 BTU atmospheric infrared burners provide dependable, even heat
3-position adjustable rack allows operators to manipulate thorough cooking
40,000 BTU total output
Overall Dimensions: 36-in. W x 18-in. D x 19-in. H
cCSAus Listed and NSF Certified
Salamander Broiler, countertop, 36″ W, (2) infrared burners with Hi-Lo valve controls each, (3) position spring-balanced rack assembly, removable grease pan, rear gas inlet, stainless steel top, front & sides, 4″ legs, 40,000 BTU, NSF (Garland)