17:I[8396,["3063","static/chunks/3063-399789861331405c.js","8918","static/chunks/8918-fb29e5bd104e0e33.js","6874","static/chunks/6874-632590f675bfa750.js","6841","static/chunks/6841-208d1154d7902577.js","7760","static/chunks/7760-54b51d61c428fcbb.js","6475","static/chunks/6475-18f94da2189ce595.js","6445","static/chunks/6445-3c3f9b1c62546f77.js","5714","static/chunks/app/products/%5Bhandle%5D/page-b692ef101853c585.js"],"default"] 18:T462,

A glazed French baguette pan for efficient cooking

The Winco ABPN-5 is an 18" x 26" x 1" French baguette pan. It's made of 16 gauge aluminum and has a non-stick, silicone coating that helps remove the bread from the slots once it's been cooked. This French loaf pan, otherwise known as a baguette pan or baking pan, has five slots.

There are a variety of different bread pans and loaf pans out there made with different materials, and they can be either solid or perforated. French loaf pans are perforated because the tiny holes help the dough develop a crusty exterior. Baguettes are defined by their crusty exterior.

Features

16 gauge aluminum construction french loaf baking pan
5 slots for cooking multiple loaves at once
Silicone coating helps remove bread once it's cooked
Perforated to give baguettes a crusty exterior
18" x 26" x 1"

Specs

Model ABPN-5
Brand Winco
Dimensions 18" x 26" x 1"
Material Aluminum