m, slow-cook, or hold and cook -- and all this in one simple machine! It has a capcity to hold 26 half size sheet pans, or 13 full size sheet pans.

Some of the features the SMOKE13 has are its "V-AIR" technology. This is an air flow design that will allow the smoke to flow throughout the cavity evenly. And you'll be able to control the humidity during the cooking process, so that your meat is always tender -- every time!

Nu-Vu is a brand who specializes in this type of cooking equipment, so with the SMOKE13 smoker oven you're going to be getting a high quality smoker that will last you for many years to come.

Solid State controls
Bake Temperature up to 350°F (177°C)
Hold Temperature up to 250°F (122°C)
Independent Indicator Light for Smoke, Humidity, Heat & Hold
Stainless steel construction
Heavy Duty Casters (2 Locking & 2 Non-Locking)
Includes (13) Stainless Steel Racks
One-handed door handle operation
Adjustable buzzer
60 Minute Countdown Timer
Indefinite Hold Timer
Up to a 350 lb Capacity
Stainless Steel Door
Includes Removable Drip Pan & Trough for Grease Collection

SPECS

Electrical 208v/60/1‐ph, 23 amps
Sheets Half-Size
Capacity (13) 18" x 26" or (26) 13" x 18"
Humidity Yes
Controls Solid State
Racks 13 Chrome racks
Door Stainless Steel
Door Left-hinged

WARRANTY

Two year parts and one year labor warranty.

DOWNLOAD SPEC SHEET

Nu-Vu SMOKE13 - Electric Cook and Hold Smoker Oven - 350 lb. Capacity

Electrical: 208 volts - 1 phase

Door Hinge: Left-Hinged Door