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The Magnum MAG5008 is a stainless steel commercial wok ladle with a wood handle. It's 10 inches long and has a capacity of 10 ounces. Ladles like this are used for stirring woks on a wok range or a chop suey bowl.

Wok ladles, sometimes called Asian ladles, are used to cook a variety of saucy and watery foods, such as stews and soups. Since they're long, they keep the user at a safe distance while cooking. And thanks to the wood handle, the user can cook all day and not have to worry about it getting too hot to use.

Another tool similar to this is the wok spatula. Whether or not you should a wok ladle or a wok spatula is mainly determined by personal preference, as they're oftentimes used interchangeably.

Features

Stainless steel wok ladle with wooden handle
10" long
Used for stirring woks or a chop suey bowl
Great for a variety of foods: rice, noodles, soup, stew, and more

Specs

Brand Magnum
Item MAG5008
Length 10"
Capacity 10 oz.
Construction Stainless Steel, Wood