The Doyon "BTF060" 63 quart planetary mixer is one of the most powerful mixers in this size range. It features a 4-horsepower, non-slipping belt-driven motor, with enough torque and durability for tough mixes, but also with enough precision and control to produce perfect meringues and whipped items. It has overload protection, which will give you incredibly reliability, efficiency, and the lowest possible maintenance cost.

This is a highly-advanced, top of the line mixer, with 20 mixing speeds and a 99 minute timer for absolute mixing precision. They BTF060 is ideal for operations that need to mix bread dough, as well as other items, like cake batter, meatloaf, whipped items, sauces, and much more. For more information on this mixer, read Doyon's brochure.

Comes with bowl, dough hook, flat beater, whip, and safety guard -- all stainless steel
20 speeds and seven programmable speed and time settings for your most used recipes
Non-slipping belt-drive, which is durable, reliable, and easy to replace
99-minute digital timer that is easy to use
Slow start up -- won't make a mess if you start at speed 20, but will slowly increase up to speed 20
No need to stop mixer to change speeds
Quiet operation
Cast iron frame with enamel coated steel finish

VIDEO

DOUGH CAPACITIES

Product	Max weight of finish product
Dough, Heavy Bread 55% AR	60 lb (28 kg)
Dough, Bread or Roll 60% AR	70 lb (32 kg)
Dough, Whole Wheat 70% AR	70 lb (32 kg)
Dough, Thin Pizza 40% AR	Not recommended
Dough, Med Pizza 50% AR	40 lb (18 kg)
Dough,Thick Pizza 60% AR	70 lb (32 kg)

For more information, see the spec sheet.

SPECS

Model BTF060
Capacity 63 quarts
Ship Weight 850 lb
Dimensions (WDH) 27.8" x 36.25" x 56.75"
Flour Capacity 40 lb
Dough Capacity 60 lb (55% AR)
Horsepower 4
Volts 208-240
Amps 16 or 10
Phase 1 or 3
NEMA 6-20P or L15-20P

WARRANTY

Two year parts, and one year labour warranty.

DOWNLOAD SPEC SHEET