An electric combi oven with touch screen controls and multiple cooking modes

The Convotherm C4ET12.20 is an electric combi oven with touch screen controls. It holds twenty half-sized pans. This combi oven contains what Convotherm calls the "Advanced Closed System+". This is the world's first closed system that automatically controls moisture and heat based on the physical properties of the food being cooked. It cooks food quickly and with a better quality. No steam or heat escapes from this machine, and it's optimized for a lower usage of water and electricity. It also cleans itself automatically.

The Convertherm C4ET12.20 combi oven has sleek, easy-to-use, touch screen controls. The screen itself is 9", and some of the functions include automatic cooking with quick-select buttons; oven-load management for cooking a variety of products at the same time; rethermalizing capabilities; energy-saving cooking capabilities; on-screen help with topic-based videos; a start time preset; and a variety of other functions. There's also a USB port integrated into the controls for recipe imports.

The Convotherm C4ET12.20EB steamer comes with a boiler, and the C4ET12.20ES comes without a boiler. This combi oven can come with a boiler or be boilerless. The door is right-hinged. Last but not least, this machine is NSF approved and made in Germany.

Features

Made in Germany
Holds 12 full-sized pans
Electric
Automatically controls internal moisture and heat based on the physical properties of the food being cooked
Touch screen controls
5 fan speeds with auto reversing
Multi point core temperature probe
Cookbook library with 399 programmable recipes with up to 20 steps
Comes with a boiler or boilerless
Slammable right hand hinged door
Cleans itself automatically
Built-in retractable hand shower
NSF approved

Specs

Model C4ET12.20EB, C4ET12.20ES
Brand Convotherm
Dimensions (WDH) 44.5" x 40" x 55"
Capacity 12 full-sized pans
Electrical 240v / 50-60Hz / 3 phase
Weight 571 lb