Champion DH-6000 High Temperature Door-Type Dishwashing Machine With Booster Heater – 208-240V, 1 Phase

Product Overview

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Original price was: $35,704.00.Current price is: $20,727.00.

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Description

Optimize your dishwashing efficiency with the Champion DH6000 door-type high temperature dishwashing machine featuring a booster. This machine comes equipped with one peg rack and one flat rack, making it suitable for a wide range of soiled wares. Its robust construction includes stainless steel booster and enclosure panels, ensuring durability in busy commercial kitchens. The built-in electric booster can elevate incoming water temperatures by 70 degrees Fahrenheit for a thorough 180-degree rinse cycle.

Key features:

Rapid 60-second cleaning cycle completes a full cleaning process swiftly.
Cleans up to 60 racks per hour, delivering high throughput capability.
Efficiently uses only 0.73 gallons of water per rack.
Pot & pan mode offers cycle options of 2, 4, and 6 minutes for versatile cleaning needs.
Automatic tank fill and drain valve simplify operation, requiring minimal user intervention.
Water pressure regulating valve ensures consistent washing pressure for optimal results.
Door safety switch prevents accidental door opening during operation, enhancing safety.
Low-water tank heat cut-off safeguards against dishwasher overheating, ensuring reliable performance.
This unit is designed to streamline dishwashing operations while incorporating essential safety and efficiency features, ideal for demanding commercial kitchen environments.

Specifications

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Height

Length

Description

Optimize your dishwashing efficiency with the Champion DH6000 door-type high temperature dishwashing machine featuring a booster. This machine comes equipped with one peg rack and one flat rack, making it suitable for a wide range of soiled wares. Its robust construction includes stainless steel booster and enclosure panels, ensuring durability in busy commercial kitchens. The built-in electric booster can elevate incoming water temperatures by 70 degrees Fahrenheit for a thorough 180-degree rinse cycle.

Key features:

Rapid 60-second cleaning cycle completes a full cleaning process swiftly.
Cleans up to 60 racks per hour, delivering high throughput capability.
Efficiently uses only 0.73 gallons of water per rack.
Pot & pan mode offers cycle options of 2, 4, and 6 minutes for versatile cleaning needs.
Automatic tank fill and drain valve simplify operation, requiring minimal user intervention.
Water pressure regulating valve ensures consistent washing pressure for optimal results.
Door safety switch prevents accidental door opening during operation, enhancing safety.
Low-water tank heat cut-off safeguards against dishwasher overheating, ensuring reliable performance.
This unit is designed to streamline dishwashing operations while incorporating essential safety and efficiency features, ideal for demanding commercial kitchen environments.

Additional information

Dimensions 31 × 26 × 70 in

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