Streamline the operations in your sub shop, hospital, or university with the Traulsen Centerline CLPT-4812-SD-LR 48 1/2″ refrigerated sandwich prep table. Designed to hold up to (12) 1/6 size pans, each up to 6″ deep, it makes sandwich and salad preparation more efficient by keeping essential toppings close at hand. The lift-up lid helps maintain safe food temperatures, while a full-length 12″ deep removable cutting board provides a dedicated space for ingredient slicing and order assembly.

Built from durable stainless steel with an aluminum interior, this unit offers long-lasting performance. It features refrigerated storage accessed by (2) doors that stay open at 105 degrees for easy product loading and unloading. Inside, (4) adjustable epoxy-coated shelves allow for efficient organization, and high-density polyurethane insulation improves structural integrity and energy efficiency. An LED display control allows for precise monitoring of internal temperatures.

The unit’s 1/4 hp refrigeration system uses eco-friendly R450A refrigerant to maintain temperatures between 32 and 41 degrees Fahrenheit. It is mounted on (4) 4″ casters, making it easy to move for cleaning and maintenance. Two of the casters are lockable, ensuring stability during operation. This unit requires a 115V electrical connection to function.