Featuring four powerful burners that deliver a combined output of 58,000 BTU/hr, you can expertly prepare burgers, steaks, and vegetables that are sure to impress both visually and in flavor. The 5.25-inch wide cast-iron grates create distinctive markings while providing the durability needed in a high-volume commercial kitchen.

Each burner has manual controls with individual heat valves and utilizes a standing pilot ignition system for reliable operation. Additionally, the unit includes an under-burner deflector system that directs heat away from grease and drip trays, establishing a “cool zone” for easy cleaning.

Constructed from robust stainless steel, this 25-inch countertop charbroiler features 4-inch adjustable legs for a comfortable working height of 13 inches.

It comes with a natural gas connection but can easily be converted to liquid propane using the included conversion kit.